Take a big sip of Heady and see what hop flavors you can pick out.
Curbside pick up will begin on Friday May, 15 through Sunday, May 17. Beer needs to be ordered online in advance HERE.
Hours: May 15-17 11am-6pm
Starting on May 21: Thursday-Sunday 11am-6pm
The Alchemist is a small, family run brewery specializing in fresh, unfiltered IPA. We are currently focused on brewing one beer perfectly – Heady Topper, an American Double IPA.
We love hops – that’s why our flagship Double IPA, Heady Topper, is packed full of them. Heady Topper was designed to showcase the complex flavors and aromas these flowers produce.
The Alchemist has been brewing Heady Topper since 2003. This Double IPA is not intended to be the strongest or most bitter DIPA. It is brewed to give you wave after wave of hop flavor without any astringent bitterness. We brew Heady Topper with a proprietary blend of six hops – each imparting its own unique flavor and aroma.
Take a big sip of Heady and see what hop flavors you can pick out. Orange? Tropical Fruit? Pink Grapefruit? Pine? Spice? There is just enough malt to give this beer some backbone, but not enough to take the hops away from the center stage.
For eight years, Heady Topper was served on tap exclusively at our seven barrel brewpub in downtown Waterbury. In early 2011 we built the Alchemist Cannery, a 15 barrel brewery and canning line, for the production of our flagship IPA. The first cans of Heady Topper rolled off the line just two days after Tropical Storm Irene demolished The Alchemist Pub and Brewery.
Today we brew 120 barrels per week in eight 15 barrel batches. We never hold back inventory, and we move all of our beer weekly in a concerted effort to provide the freshest, hoppiest packaged IPA on the market.